Vegetable soup

Vegetable soup

Unusually nourishing vegetable soups-mashed potatoes occupy a central place in the menu of restaurants. They have a presentable appearance and can decorate any celebration. Created variations on vegetable soup puree, the recipes of which covered almost all available vegetables and fruits, will decorate the cookbook of the hostess. And this soup will be your favorite!


  • steamed rice - 100 grams;
  • bacon - 200 grams;
  • potatoes - 1 piece;
  • garlic clove;
  • carrot;
  • fresh pepper;
  • tomatoes - 4 pieces;
  • butter.

Vegetable soup with mashed potatoes. Step-by-step recipe

  1. The potato is boiled in its own broth with carrots.
  2. Bat the tomatoes with boiling water, remove the skin.
  3. Bulb fry in oil ..
  4. Connects potatoes, carrots, onions. Rubbed with tomatoes. Put a little to boil, flavored with flavorings.
  5. Boil rice. Fry in oil until crispy.
  6. Rind bacon, combine the slices with rice and add the rest of the mass. Serve the table sprinkled with herbs.

Having figured out how to cook vegetable soup, you will be able to recreate any recipe solution yourself.


Tips to cook a delicious vegetable soup puree

The simplest preparation of vegetable soup-puree can be supplemented by certain moments:

  • Use olive oil when frying rice, then reveal its taste.
  • In cooking, you can add butter for more velvety.
  • Strengthen the taste will help the addition of sugar.

A pleasant spicy cream soup will add a touch of uniqueness among the usual evening feast. By creating this culinary masterpiece, you will take care of the emotional and physical health of your loved ones. "I love to cook" wishes you a pleasant appetite! And be sure to try the mashed potatoes soup with cauliflower and cream soup "Orange Sun".

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