Soup with meatballs

Soup with meatballs

In the arsenal of recipes each housewife should be present soup with meatballs. And I will definitely teach you how to cook it. It would seem a simple soup, but I confess honestly, I learned not so long ago to cook it, everything with meatballs did not go well. But I've sharpened my skills, homemade people just adore this soup, and I'm ready to present it to you!



  • forcemeat - 300 grams;
  • spice;
  • root of parsley and celery;
  • noodles of spaghetti type - 100 grams;
  • carrot;
  • bulb;
  • Butter - a cube.

Soup with meatballs. Step-by-step recipe

  1. The roots of parsley and celery are ground, fried in oil and boiled broth. Ready broth strain through a sieve.
  2. Minced meat mixed with salt, grated onion and black pepper. Roll the koloboks, put in the freezer for half an hour.
  3. Carrots prepare for cooking, peel and cut into cubes. Also an onion. Fry a little in butter and add to the broth.
  4. Lower the meatballs and noodles into the broth. Add butter and spices.

Tips on how to make a delicious soup with meatballs

  • To make minced meat does not fall apart, make a couple of pinch of semolina.
  • Frozen minced meat better smells and juice.
  • For the flavor, you can add Bulgarian pepper.

During the summer and autumn hot season, light liquid dishes will save the situation. Having understood how to cook a meatball soup, the hostess can make up the spent strength of her loved ones with a hearty dish. "I love to cook" wishes you a pleasant appetite! Also we recommend to pay attention to meat soup and all adored soup with meatballs.

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