We bring to your attention a very simple and delicious cake from courgettes: minimum time, minimum effort - and maximum of pleasure! Seductively appetizing, delicate squash cake will not leave anyone indifferent. Hard cheese gives this dish a special taste, and a thin garlic flavor brings its zest to the cake. Home-made tasty squash cake will undoubtedly please you and your loved ones. Let's cook!
- zucchini (medium size) - 4 pieces;
- onion (large size) - 2 pieces;
- carrots (large size) - 3 pieces;
- chicken egg - 3 pieces;
- wheat flour - 6-7 tablespoons;
- hard cheese - 200 grams;
- salt to taste;
- ground black pepper;
- mayonnaise - 200 grams;
- garlic - 3-4 cloves;
- fresh herbs (dill, parsley, onions) to taste;
- hard cheese;
- fresh tomato.
Very tasty cake from courgettes. Step-by-step recipe
- To prepare a delicious cake of zucchini rub on a large grater.
- Tip: it is very good to use young squash.
- Grated zucchini we shift to a colander, to make them glass all liquid.
- Onion (for a very tasty cake of zucchini I used large bulbs), we remove from the husks, and we chop and chop it.
- We pour the sunflower oil on the frying pan and send it to the stove.
- Shredded onions are shipped in a frying pan to the preheated oil and fry it over medium heat until soft.
- Fresh carrots (I have a large carrot) is cleaned and rubbed on a large grater.
- Grated carrots are placed in a frying pan to the onions, everything is well mixed and fry until soft carrots.
- Hard cheese (for a delicious cake of zucchini you can use hard cheese any) rub it on a large grater.
- Garlic (according to the recipe) is passed through the press or is finely chopped with a knife.
- Mayonnaise is combined with crushed garlic, mix well until homogeneous.
- Now we need deep dishes in which we will combine all the ingredients of a delicious cake (I have this big deep bowl).
- Grated zucchini, from which the glass is already all liquid (you can squeeze it a little more with your hands), put it into a deep container.
- In a bowl to the vegetable marrow, smash chicken eggs (according to the recipe), add salt, black ground pepper, and mix everything very well.
- Then add the wheat flour to the zucchini mass, and again mix everything.
- Next, we need a frying pan, on which we will fry our squash pancakes for a delicious cake.
- We pour the sunflower oil on the frying pan and send it to the stove to warm up.
- Fry zucchini pancakes on a well-heated frying pan on both sides: until ready. The size of the squash pancake depends on which cake you want to make.
- When everyone fried, we start assembling a very delicious cake.
- On the plate lay out the first pancake from zucchini, grease it with mayonnaise with garlic, spread the fried vegetables - onions and carrots, cover with the second pancake. Then continue to form the cake in the same sequence.
- Tip: from this number of ingredients you can make one big cake from zucchini, and you can make two, but smaller.
- Very delicious cake from zucchini, if desired, we decorate the cheese with grated cheese, fresh herbs and fresh tomato slices.
A stunningly tasty squash cake will be an ornament of any table. A rich taste of a vegetable dish will surprise you. Following our step-by-step recipe, to prepare such a useful treat is easy and simple. On our site "Very tasty" you can see other recipes of original vegetable dishes. Cook with pleasure.