Unusual chicken rolls

Unusual chicken rolls

Unparalleled chicken rolls are quite a hearty and spicy dish: they give a charge of vivacity and perfectly satisfy hunger. Seductively mouth-watering, soft, delicious, juicy, eye-pleasing rolls with cream cheese will please everyone. Try to cook a snack with asparagus at least once - and this delicacy will become a frequent guest in your kitchen. So, to please the household with a delicious lunch or dinner, you only need to get the asparagus itself, and a step-by-step recipe will help you do the rest. Let's cook!

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Ingredients:

  • 10-15 grams of butter;
  • cream cheese - 100-120 grams;
  • bacon at will;
  • 2-3 cloves of garlic;
  • Asparagus - 20 stems;
  • salt and black ground pepper to taste;
  • fillet of chicken breast (can be replaced with turkey or fish) - 4 pieces.

Unparalleled chicken rolls. Step-by-step recipe

  1. Chicken fillet washed, a little dried with a disposable dish towel.
  2. Raw chicken fillets cover with a food film and beat off it to the maximum fine state (to beat off the chicken fillet I use a rolling pin).
  3. Advice: chicken fillets can be replaced with turkey or fish.
  4. With each fillet we do the same.
  5. Prepared meat for rolls salt, pepper to taste and leave for a couple of minutes to make it a little promarinovalsya.
  6. This time we will prepare asparagus for unmatched chicken rolls.
  7. Break off asparagus brightened roots, if any.
  8. In the saucepan pour water, add salt and send it to the stove.
  9. The contents of the saucepan is brought to a boil.
  10. In boiling water, we'll blanch the asparagus. To do this, lower the asparagus into the boiling salted water for one minute, and then rinse it under cold water.
  11. Tip: The colder the water is during the washing of asparagus, the better it will retain its green color.
  12. For incomparable chicken rolls, asparagus can be prepared in another way.
  13. In the frying pan, send a little butter and warm it.
  14. In the heated oil we send the crushed cloves of garlic (according to the recipe), fry them for about one minute: this is necessary in order to soak the oil with garlic flavor.
  15. Then in the pan send the asparagus, salt, pepper and fry 1-2 minutes.
  16. Tip: to prepare this snack you can use not only fresh asparagus, but also frozen. In frozen asparagus no rootlets need to be torn off - and you do not need to blanch it either.
  17. Then we take the prepared chicken meat, if desired, sprinkle with any spices (aromatic herbs) for you.
  18. We take one piece of meat, we put on it a small bunch of asparagus (blanched) and roll the meat in the form of a roll.
  19. Then we take the second tender fillet, grease it with cream cheese (I use cheese with garlic flavor).
  20. Tip: cream cheese for making rolls with asparagus can be used any.
  21. We spread the blanched asparagus on the cheese fillet and turn it also in the form of a roll.
  22. The two remaining fillets are formed in the same way, in the form of a roll: only not with blanched asparagus, but with asparagus, fried in butter.
  23. Advice: it is very tasty, if the filet is smeared with cream cheese, then roll the roll with the asparagus, fried in oil, and then wrap it in slices of bacon.
  24. Ready-made chicken rolls at home (4 pieces) are sent to a baking tray, greased with vegetable (butter) oil.
  25. On top unmatched rolls with asparagus sprinkled with black pepper
  26. We send the form with chicken rolls to the oven heated to 200 degrees for 30-35 minutes.

Incredibly tasty, spicy chicken rolls will please everyone. A stunning garlic flavor is something. Rolls of chicken with asparagus are easy to prepare: be sure to try! Come to our site "Very tasty" - and you are sure to find step-by-step recipes, how to cook delicious dishes to your taste.

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