Tomatoes pickled sweet turns out so tender, and even a little sharp. They can be closed for a change. because you do not always want to eat the same thing and with conservation the same. I want to try new recipes for blanks. So why not cook these wonderful pickled tomatoes for the winter sweet
To a 3-liter jar:
- Tomatoes - 1,5-2 kg;
- sweet pepper - 1-2 pieces.
- sugar - 150 grams;
- salt - 2 tablespoons;
- vinegar 9% - 2 tablespoons.
Step-by-step recipe for sweet marinated tomatoes
- Wash tomatoes well and put in jar.
- Pepper is peeled, cut into strips and put into a jar along with tomatoes. No more spices or greens to put is not necessary.
- Pour the jar of pepper and tomatoes with boiling water, and let them stand for 20 minutes. Then pour the water into a saucepan, add salt and sugar to it, let it boil for a minute, then pour the vinegar, and immediately pour the resulting marinade tomatoes.
- Inverted wrap in a blanket, let them stand until completely cooled.
You know, sweet pickled tomatoes, as if created for children, they are so gentle.
Delicious food to you, and a pleasant appetite!
Advice: that tomatoes do not crack when they are poured with boiling water, nakolite them near the buttocks with a toothpick!