Salad from sauerkraut

Salad from sauerkraut

My grandfather's favorite salad is a salad of sauerkraut. He was a big fan of sauerkraut and cooked a lot of dishes with her. Unfortunately, at one time I did not write down ... Well, I did this salad quite often, and I remembered it. Every autumn or winter I must cook it, and more than once. A set of ingredients is quite original, but do not be scared - the taste is just excellent. I think you'll definitely like my family recipe for salad from sauerkraut.



  • sauerkraut - 0.5 kg;
  • walnut peeled - 100 grams;
  • a small sweet apple;
  • onion - 1 piece;
  • vegetable oil;
  • sugar - a teaspoon;
  • greenery.

Salad from sauerkraut. Step-by-step recipe

  1. Cut the apple into slices, chop the walnuts finely, cut the onions into half rings.
  2. Add apple, nuts and onion to sauerkraut, season with vegetable oil and sugar, mix well.
  3. Ready a wonderful salad of sauerkraut. Before serving sprinkle the salad with chopped herbs.

You are convinced that you can prepare this salad in 5 minutes, and its benefits are not worth talking about. In winter, such a salad will help to fully restore strength, lost energy, health, and even cheer up! "I love to cook" wishes you a pleasant appetite! And be sure to try a salad of cabbage and carrots with vinegar and a salad of cabbage, carrots, pepper and vinegar.

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