Eggplant sticks in batter - a great alternative to French fries, which children love so much. This is a light snack with a delicate content and a crisp on the outside. Suitable for snack and garnish for the main course. A great opportunity to give your child the opportunity without tears to eat a healthy product, from which in ordinary form, kids often refuse. Try to cook and you will be asked for an additive!
- 500 grams of aubergines;
- 150 grams of hard cheese;
- 1 egg;
- 100 grams of breadcrumbs;
- 3-4 cloves of garlic;
- salt, black pepper, paprika and turmeric to taste.
Eggplant sticks in batter. Пошаговый рецепт
- Eggplants cut into strips and poured salted water, so that the bitterness went away. After drying the slices of eggplant on a paper towel, put them in a bowl, sprinkle with olive oil, sprinkle with spices and season with garlic. Leave for 5-10 minutes.
- At this time, rub the cheese and mix it with breadcrumbs.
- Beat the egg.
- Strawberries are dipped in egg and crumbled in breading.
- We put it on a parchment leaf and send it to the oven, heated to 180 degrees. We cook 20 minutes.
A simple and useful recipe. All tasters will certainly appreciate this delicacy. You can serve both cold and hot. "I love to cook" wishes you a pleasant appetite! And be sure to try tender eggplant patties and eggplant boats with fish.