Baked potatoes with egg

Baked potatoes with egg

Dear friends, I want to introduce you to a very tasty and interesting recipe - baked potatoes with eggs. This dish is not only very tasty, but also very hearty. Your family will be delighted with him. Try it, and you'll definitely like it. It's quite easy to cook, so let's start.

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Ingredients:

  • potatoes large - 5 pieces;
  • eggs - 5 pieces;
  • cheese - 100 grams;
  • tomato - 2 pieces;
  • sausage - 250 grams;
  • green onions - 3 sprigs;
  • salt, pepper - to taste;
  • butter - 50 grams.

Baked potatoes with egg. Step-by-step recipe

  1. Potatoes must be washed, dried and put into the oven.
  2. When the potatoes are ready, we take it out of the oven and let it cool.
  3. Then make a hole so that as a result we have a potato boat.
  4. Cheese should be grated.
  5. Sausage is cleaned and cut into small cubes. You can take sausage to your taste. Any sausage is suitable here. If desired, you can replace the sausage with bacon.
  6. We chop tomatoes the same way as sausage.
  7. Cut the onions finely.
  8. After the potatoes are cleared from the middle, salt, pepper it to taste.
  9. Lubricate inside with butter.
  10. Sprinkle with cheese, over the cheese spread tomatoes and sausage. Above all, we break the egg.
  11. Egg solime to taste, sprinkle with onions.
  12. Bake in the oven until cooked at a temperature of 180 degrees.

Our baked potatoes with eggs are ready! I prepared this recipe specifically for the portal "Very tasty". Bon Appetit! And be sure to try and fry the perfect potatoes and cook the baked potatoes.

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