If you do not already know how to cook salad with crab sticks and rice, to get a tasty and beautiful, it means our home recipe is for you. Salads with crab sticks are always very delicate and juicy. They are well combined with corn and cucumbers. Boiled rice will add salad density, and it will become more nutritious. If you want, you can add a little bit of salad red pepper, it will bring bright shades into the salad and add to it the summer flavor. Recently, it has become very popular to serve salads in portions, having decorated it with a round mold. Instead of a special mold, you can use a circle from a plastic bottle. Step-by-step preparation of salad with crab sticks and rice with a photo may be useful to you for a festive table.
Ingredients for cooking salad with crab sticks
|Crab sticks||250 grams|
|Canned corn||1 bank|
|Fresh cucumber||1-2 pcs.|
|Pickled cucumber||1-2 pcs.|
|Bulgarian pepper||1 PC|
|Green onions||3 pen|
Step-by-step cooking salad with crab sticks and rice
- Ingredients for salad I propose to cut into cubes. The first thing to do is chop crab sticks.
- Boil rice in lightly salted water, cool and mix with crab sticks.
- Bulgarian pepper тоже нарежьте маленькими кубиками. Лучше если перец будет красный или жёлтый, чтобы разбавить зелёный оттенок огурцов.
- Cut one or two fresh cucumbers into small cubes.
- Add chopped pickled or pickled cucumber.
- Now it only remains to add canned corn and finely chopped green onions.
- Салат посолите и поперчите taste, добавьте майонез, перемешайте.
- Put in a festive salad bowl or tamped in a salad bowl and sent to the refrigerator for 20-30 minutes.
- Before serving, carefully remove the mold and decorate the salad with herbs, for example, fresh dill. You can put a serving on the leaves of the salad, it will be very beautiful.
Salad is appropriate for a holiday or for a special family dinner. Bon Appetit!