Pancake with cheese and greens

Pancake with cheese and greens

Excellent snack for all occasions - it's pancakes with cheese and greens. Appetizing with a rather original and vivid taste. If you want to quickly cook something for breakfast, then this is absolutely perfect and a win-win option!



  • flour - 150 grams;
  • milk - 200 grams;
  • starch - 4 tablespoons;
  • eggs - 2 pieces;
  • cheese - 200 grams;
  • greenery - 50 grams;
  • salt a quarter teaspoon.

Pancakes with cheese and greens. Step-by-step recipe

  1. Eggs beat with salt, heat the milk and add to the eggs.
  2. Add flour and starch.
  3. Greenery finely chop, cheese grate on the grater (preferably on the shallow).
  4. We change everything.
  5. Frying pan, grease with vegetable oil, and bake pancakes from two sides
  6. Lubricate each pancake with butter, roll with a roll or a triangle.

Serve pancakes with cheese and greens with sour cream or creamy garlic sauce. Very tasty in hot form.

Bon Appetit! Cook together with "I love to cook", everything is delicious! We also have excellent recipes for pancakes with zucchini and pancakes with pumpkin.

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