Cutlets from crab sticks

Cutlets from crab sticks

Dear friends, recently I found on the Internet an amazing recipe for cutlets from crab sticks and today I hasten to share it with you. The dish turns out so tasty, that from it it is simply impossible to come off. Soft and very delicate cutlets are obtained from crab sticks with cheese. Each ingredient is selected in this dish correctly and brings its own unique flavor. This dish has become one of my favorite dishes. Try it, and your family will love it.



  • eggs - a few pieces;
  • Crab sticks - 10 pieces;
  • cheese of hard varieties - 200 grams;
  • garlic - several denticles;
  • spice;
  • vegetable oil;
  • breadcrumbs.

Cutlets from crab sticks. Step-by-step recipe

  1. Cheese and sticks three on a small grater.
  2. The resulting mass is put into a plate. We also send eggs and garlic, which we previously grind in garlic. Sprinkle with black pepper. We mix everything.
  3. Cutlets are small. Then sprinkle abundantly with breadcrumbs.
  4. In the pan, pour a little oil and fry until cooked from two sides.

Now you also know how to make cutlets from crab sticks. Cook with pleasure only the most delicious and best recipes collected from different corners of the world on the portal "I love to cook." Bon Appetit. And pay attention to the preparation of cutlets from canned food and cutlet from white fish with a secret ingredient.

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