When the holidays come closer and closer, you start to wonder what to cook on a festive table, and as always you want it to be something original and special. But without this snack you just can not do. The cooked bacon in the package is an excellent snack on the table not only for the holiday, but for every day.
- fat with a meat layer - 2 pieces with a total mass not more than a kilogram;
- garlic - 4 cloves;
- bay leaf - 2 pieces;
- Salt and spices to taste: seasoning for lard, a mixture of peppers.
Boiled bacon in the package. Step-by-step recipe
- Salo should be rubbed with salt and spices to taste, put two pieces in different packages and add there garlic, pepper, spices and bay leaf. Wrap fat in several packages.
- Put the lard in a saucepan and pour boiling water so that it pops up. Cook lard under a closed lid for 1.5 hours on a small fire.
- Remove the prepared fat, put it and allow it to cool. Cut the bags, take out the fat and cook a tasty slicing, decorating with fresh herbs or vegetables.
Cooked bacon in the package a quick snack for all occasions. "I love to cook" wishes you a pleasant appetite! And be sure to try to make the most delicious fat and fat of hot salting.