Top-5 pies recipes with condensed milk

Top-5 pies recipes with condensed milk

Each landlady must have faced such a situation, when suddenly visitors appeared on the threshold. It is clear that tea can be found in every home, but what to submit to a hot drink is another matter. Therefore, the fastest and easiest way to get out of this situation is to cook a pie in a hurry.

Pie with condensed milk

1

The dish is prepared quickly and simply. The taste is gentle and airy. The key point of this recipe is the boiled condensed milk.

Ingredients:

  • a glass of flour;
  • 1 packet of baking powder;
  • a glass of sugar;
  • a glass of milk;
  • about 4 eggs;
  • 0,5 can of boiled condensed milk;
  • 50 grams of raisins.

Preparation

  1. First you need to beat eggs with 2/3 condensed milk. It is better to use a mixer or blender. Manually achieve the desired result will be difficult.
  2. There also sift flour and add raisins, washed in advance with boiling water. Beat.
  3. Pour the batter into a mold and bake it over a small fire for about half an hour.
  4. The remaining evaporated milk is slightly heated and poured on top of the finished cake. Put in a switched off warm oven for impregnation.

Ready cake with boiled condensed milk after full cooling can be sprinkled with powdered sugar or grated chocolate. All ingenious is simple!

Chocolate pie

2

To prepare this dish does not require any special skills. It is enough to follow the prescription, dosages and tips, which will be given below.

Ingredients:

  • 3 eggs;
  • pinch of soda / vinegar;
  • 100 grams of sugar or powder;
  • a couple of spoons of cocoa;
  • 100 grams of margarine / butter;
  • a glass of yogurt or ryazhenka;
  • flour (such an amount that the dough looks like sour cream on the consistency);
  • evaporated milk (cooked).

Preparation

  1. To begin with, you need to thoroughly beat the sugar with the eggs.
  2. After full dissolution, it is possible to add melted cream margarine or butter.
  3. The next step is kefir. Add and mix.
  4. Next, cocoa is poured into the mixture, and the soda is extinguished with vinegar.
  5. Flour is the final stage. It is important to make sure that there are no lumps left in the test.
  6. The liquid dough is divided visually into 2-3 parts and alternately bake for about 45 minutes.
  7. Cooled cakes smeared with boiled condensed milk and left for several hours in a cool place for impregnation.

The pie on kefir with boiled condensed milk turns out very tasty. As a cream, you can use the purchased (already prepared) condensed milk. And you can cook it yourself, it is much more delicious, although you will have to spend at least three hours preparing it.

Pie with condensed milk и орехами

3

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What can be the best addition to tea, how not a piece of cake? We bring to your attention a simple recipe that does not take a lot of time to prepare.

Ingredients:

  • sour cream - 1 glass;
  • sugar - 0.5 cup;
  • butter or margarine - 1 roll (180-200 g);
  • eggs - 3 pieces;
  • Vanilla - 1 packet;
  • flour;
  • cocoa - 1 tablespoon;
  • boiled condensed milk - 1 can;
  • walnuts, peeled and chopped - 1 glass.

Preparation

  1. We combine sugar with eggs and whisk as long as possible.
  2. Then we pour melted liquid butter / margarine and vanilla into this composition.
  3. After them, sour cream will follow. Everything is mixed.
  4. At the end, the flour falls. It is necessary to achieve a liquid test.
  5. Divide the resulting mixture into two and put cocoa in one of them. Mix.
  6. Alternately bake for 25 minutes.
  7. Preparing the condensed milk. To do this, it should be slightly warmed up.
  8. On cooled one cake to put condensed milk and sprinkle nuts on top.
  9. Next, the second cork is laid on top and the procedure is repeated.

The side of the cake is also recommended to be coated and sprinkled with nuts. Pie with boiled condensed milk and walnuts will need to be put in the refrigerator for impregnation for a couple of hours. Bon Appetit!

Sand cake with condensed milk

4

Even a beginner can cope with the preparation of this pie. It's very easy to prepare a sandy delicacy. And most importantly - this occupation does not take much time and does not have to be spent in the kitchen all day.

Ingredients:

  • 200 grams of any sweet pastry;
  • 50grams of creamy margarine;
  • 1.5 cups of boiled condensed milk;
  • 0.5 lemon;
  • 3 eggs (yolk);
  • a couple of spoons of roasted peanuts;

Preparation

  1. first thing you need to crush the cookies into small pieces. You can perform this task manually or with a blender.
  2. Then take the softened creamy margarine (you can butter) and carefully rub it into the crumbled biscuit until the mixture becomes more or less homogeneous.
  3. After that, the shape is taken and smeared. The original cake is laid out and evenly distributed throughout the area.
  4. Separately heated condensed milk (not much) to become softer. It adds yolks, crushed peanuts and juice of half a lemon. It is mixed.
  5. The resulting mixture is filled with cake and placed in the oven for baking, which takes about 30 minutes.

Such a sand pie with boiled condensed milk can surprise any person with its unusual taste. Everything is obtained from those who try and strive. Good luck!

Sponge cake with condensed milk

5

Biscuit - at the same time a simple and difficult to prepare pie. Far from all, it turns out lush, high, without the taste of soda. In this recipe, all the secrets and subtleties of its successful preparation will be revealed.

Ingredients:

  • 5 medium eggs;
  • 1 cup of sugar;
  • 1 a glass of flour;
  • 1.5 cups of boiled condensed milk.

Preparation

  1. To begin with, it should be said that the eggs should be from the refrigerator (cool). They are placed in a narrow but high capacity along with the sugar. Beating should be long and hard. It is best to use a powerful blender. You can take breaks during whipping, but in the end the mixture should be twice as large.
  2. Once the foam has increased, you can gently pour in the flour and mix, so that no lumps remain.
  3. Pour the batter into a mold and bake for about 40 minutes.
  4. Wait for complete cooling, then cut the cake in half.
  5. Wet the middle with boiled condensed milk.

On a biscuit cake with boiled condensed milk, the cream is best prepared on your own, so delicious. Having bought a regular condensed milk in the store, you have to boil it for 3 hours and that's it.

"Very tasty" wishes you a pleasant appetite! And be sure to try the most delicious pie on condensed milk and a quick cake with condensed milk.

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