The peculiarity of this strawberry jam for breakfast is in preserving the integrity of the berries. With this method of preparation, they do not fall apart. Strawberry jam for breakfast is very useful for human health, in the period of colds, the use of this jam helps protect the body from negative factors. Strawberry jam is rich in iodine content, it increases the intellectual activity of a person.
- Strawberry - 1 kilogram; -
- sugar - 2 cups;
- a peel of one lemon.
Step-by-step recipe for making strawberry jam "For breakfast":
- Strawberries are washed, stems removed, large berries cut into 2 parts. We leave the small ones intact.
- Put the pan on a small fire, pour a thin layer of sugar on its bottom, put strawberry berries on top.
- Immediately cover the strawberries with a little sugar and make another layer of berries. Continue to alternate layers of sugar and berries until the ingredients run out. Strain the strawberries on low heat for 30-40 minutes.
- Add the lemon zest, gently mix the jam, continue cooking until the desired consistency is obtained.
- Finished jam to transfer to sterilized jars, cool. Store in a refrigerator or cool place.
Sweet tasty strawberry jam for breakfast combined with a light sour lemon. Wonderful taste, will give you a good mood, will charge you with energy and positive.
Enjoy your tea with an unrivaled strawberry jam.