Incredibly fragrant lean pie "Monastic" can be prepared easily without spending a lot of your time. Did you know that sweet dainty can be cooked without butter and eggs? Air biscuit without milk and eggs with sweet and sour jam is an amazing pleasure. Delicious lean pie will turn any tea party into a holiday of taste. Home-made pastries always just decorate your table.
Let's prepare a lean pie for tea along with "Very tasty".
- one teaspoon of ground cinnamon;
- 250 milliliters of strong tea;
- two tablespoons of thick jam;
- two glasses of flour;
- baking powder - 10 grams;
- vegetable oil - 2 tablespoons;
- sugar - 1 glass.
The Lenten Pie "Monastyrsky". Step-by-step recipe
- For the preparation of lean pie we need a glass of strong tea (I have a glass of 250 milliliters, you can take tea for a pie, it depends on the aroma of baking).
- Two tablespoons of jam (I have a plum, and you can take any jam) pour hot, strong tea.
- Two glasses (without a slide) of flour are combined with a baking powder. (As I said, everything measured with a glass of 250 milliliters).
- Mix: sifted flour, one glass of sugar (I take not a full glass), cinnamon and mix well.
- In the flour add vegetable oil, brew with jam and stir until homogeneous. If necessary, add flour.
- The dough for pie "Monastyrsky" is ready.
- We bake a lean cake in a rectangular shape, covered with parchment paper, in a preheated oven to 190 degrees, until the pie is ready (you can check the preparedness of the pie with a toothpick, it takes about 25 minutes for the baking, it all depends on the thickness of the dough).
- Decorate the finished pie can be powdered with sugar
I want to add from myself that during the preparation you can add nuts, raisins or dried fruits to the dough.
A tender, melting mouthful with jam comes to everyone's liking. The Lenten cake "Monastyrsky" I serve to my family's table with a cup of mint tea. At the time of tea drinking, there is only happiness.
"Very tasty" wishes you a pleasant appetite and a good mood! And offers to pay attention to the lean pate. Incredibly delicious! and lean cutlets.