The recipe for biscuit on yogurt from my notebook. I, probably, will tell you more about this recipe longer than the whole process of preparation will take. This biscuit cake is very fast, it turns out very lush, airy and light. All the ingredients were mixed in a large bowl, poured into a mold and baked in the oven - that's the whole recipe! Beauty, and only!
- kefir - 0,5 liters;
- sugar - 2 cups of sugar;
- flour - 3 cups;
- egg - 2 pieces;
- soda - 1 tablespoon without a slide, extinguish with vinegar;
- vegetable oil - 2 tablespoons.
Biscuit on kefir. Step-by-step recipe
- So, pour kefir into a large bowl, then add soda, which is extinguished with vinegar, eggs, sugar, flour and vegetable oil. Mix everything with a mixer and into the oven.
- Bake at 180 ° C until dry.
This biscuit, I often use as a basis for a cake with cream, calmly cutting it into 3-4 parts. After all, the biscuit is very tall. And you can eat like this. I love it with milk. "Very tasty" wishes you a pleasant appetite!
And we will tell you how to bake a sponge cake on a soda and a lush biscuit without eggs.