The problem of many housewives is a fallen biscuit or something worse when the biscuit at baking at all did not rise. And it's all about wrongly whipped eggs. I want to facilitate your work and offer a recipe for a lush biscuit without eggs. It will be for all and always necessary, and no fuss with the test. Everything is incredibly simple!
- kefir - 200 milliliters;
- flour - 200 grams;
- 2 teaspoons baking powder;
- sugar - 100 grams;
- vegetable oil - 5 tablespoons;
- Vanilla to taste.
- semolina for sprinkling the mold.
Lush biscuit without eggs. Step-by-step recipe
- Kefir mixed with vegetable oil, slightly warmed. Add the sugar.
- Mix flour with baking powder, add vanilla.
- Slowly add the flour with baking powder into the kefir mixture, stirring constantly. You can whip everything with a mixer or a whisk
- Heat the oven to 200 ° C. Pour the dough into a mold, greased with oil and sprinkled with semolina.
- Bake for 15-20 minutes.
- But do not rush to open the oven immediately. Let the biscuit stand there for about 10 minutes, and then get it.
It's so easy to cook a lush biscuit without eggs. And what a delicious it turns out - just do not convey in words! "Very tasty" wishes you a pleasant appetite! And recommends a simple biscuit recipe in the oven and a delicious biscuit.