Lush biscuit without eggs

Lush biscuit without eggs

The problem of many housewives is a fallen biscuit or something worse when the biscuit at baking at all did not rise. And it's all about wrongly whipped eggs. I want to facilitate your work and offer a recipe for a lush biscuit without eggs. It will be for all and always necessary, and no fuss with the test. Everything is incredibly simple!



  • kefir - 200 milliliters;
  • flour - 200 grams;
  • 2 teaspoons baking powder;
  • sugar - 100 grams;
  • vegetable oil - 5 tablespoons;
  • Vanilla to taste.
  • semolina for sprinkling the mold.

Lush biscuit without eggs. Step-by-step recipe

  1. Kefir mixed with vegetable oil, slightly warmed. Add the sugar.
  2. Mix flour with baking powder, add vanilla.
  3. Slowly add the flour with baking powder into the kefir mixture, stirring constantly. You can whip everything with a mixer or a whisk
  4. Heat the oven to 200 ° C. Pour the dough into a mold, greased with oil and sprinkled with semolina.
  5. Bake for 15-20 minutes.
  6. But do not rush to open the oven immediately. Let the biscuit stand there for about 10 minutes, and then get it.

It's so easy to cook a lush biscuit without eggs. And what a delicious it turns out - just do not convey in words! "Very tasty" wishes you a pleasant appetite! And recommends a simple biscuit recipe in the oven and a delicious biscuit.

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