Cucumber pincher

Cucumber Pincher

Dear friends, today I would like to share with you a recipe for a wonderful cake "Curly Pinscher". Cake on the palate - just lick your fingers. A wonderful treat for your children. With a very interesting feed. Try it, and your kids will eat it all up to the last crumb. The recipe of the cake I offer you with a step-by-step description and video, so it will not be difficult to prepare it.



  • flour - 1,5 glasses;
  • soda - 2 teaspoons;
  • vinegar - 2 teaspoons;
  • sour cream - 1 liter;
  • condensed milk - half a liter;
  • cocoa powder - 3 tablespoons;
  • sugar - 200 grams;
  • eggs - 2 pieces;
  • bananas - 3 pieces;
  • tangerines - 3 pieces;
  • Kiwi - 3 pieces.

For glaze:

  • sour cream - 1,5 tablespoons;
  • sugar - 1,5 tablespoons;
  • cocoa - 1 tablespoon;
  • butter - 25 grams.

Cake "Curly Pinscher". Step-by-step recipe

  1. We put sugar and eggs in a deep cup. All mixed.
  2. In a separate plate pour the soda and add the vinegar. Mix, pour out to the egg mixture.
  3. Then we send 200 grams of sour cream and 200 grams of condensed milk. Mix well. After that, we pour out the flour. Thoroughly mix.
  4. Form for baking is covered with parchment paper and put half the dough. In the second half, add cocoa and mix.
  5. We put the second part of the test neatly with a spoon from above, do not mix it.
  6. Bake in a preheated oven for 20-30 minutes (depending on your oven), at a temperature of 180 degrees.
  7. Fruits peel off the skin. Bananas are cut into rounds. Tangerines are divided into slices and cut in half. Kiwi is also cut into small pieces.
  8. In a separate plate mix 800 grams of sour cream and 300 grams of condensed milk. All mixed.
  9. We cut the finished cake into 2 parts.
  10. After that, each cake is cut into pieces about 2 by 2 centimeters. You can break it with your hands. As you will be more convenient. The first cake is poured with cream, then spread the sliced ​​fruit. At the top of the fruit, sprinkle with cream again.
  11. We put the pieces of the second crust on top.
  12. In a bowl, put all the ingredients for the glaze except the oil. Mix and place on the stove.
  13. As soon as our mixture starts to boil, turn off the gas and put butter. Stirring. Ready glaze decorate our cake.

A wonderful treat with which you can decorate any festive table. Cook only the most delicious food together with "Very tasty". And be sure to try the "Prague" cake according to the classic recipe and the cake "Three milk".

Leave your comment