The awesome figured brushwood of "Uram" is an amazingly delicious treat. Preparing figured brushwood at home is not difficult for you. Seductively mouth-watering brushwood in the form of a spiral will be an ornament of any table. The most awesome is a fragrance that can not be transmitted. The figured brushwood is simply divine, it melts right in your mouth! In general, it is so delicious that it is impossible to convey in words! Let's cook the firewood of Uram in Tatar.
- chicken egg - 2 pieces;
- egg yolk - 6 pieces;
- sugar - 2 tablespoons;
- salt - 0.25 teaspoons;
- flour - 300 grams;
- creamy ghee - 50 grams;
- vegetable odorless deodorized oil.
Awesome figured brushwood "Uram". Step-by-step recipe
- In the bowl of the mixer, send two chicken eggs, egg yolks (according to the recipe), add sugar, salt and whisk with a mixer until a uniform air mass is obtained.
- Then pour 300 grams of flour and knead the dough for brushwood "Uram" with a spatula. The dough for figured brushwood should turn out to be soft.
- The finished dough is placed in a plastic bag and leave to rest for 20 minutes.
- After this time, knead the dough again (this is necessary in order to eliminate all possible lumps in the test).
- The dough for brushwood is divided into four equal parts, again we send everything to the bag and leave it again for 20 minutes.
- After this time, we take the dough out of the package one by one and roll it out using a rolling pin with a thickness of 1-2 millimeters. To roll out the dough it is necessary very thinly, that figured brushwood of "Uram" is faster baked.
- A kitchen towel is spread on the table.
- On one side of the towel we place the rolled dough, and cover the other part of the towel (this is necessary so that the dough for brushwood is not worn out).
- With each part of the test we do the same.
- The rolled dough is cut into strips with a width of 3.5 cm using a figured knife.
- Prepared strips for stunted brushwood cover with a towel.
- In the cast iron or aluminum ladle pour the vegetable oil, add melted butter and send to the plate to warm up.
- We take one strip of dough and wind it on a sushi stick.
- The edge of the dough is pressed with a wooden spatula and we lower the "Urama" into the incandescent oil, immediately begin to rotate in a spiral.
- Then turn the stunted brushwood, continue to fry, rotating the other way.
- We put the ready brushwood on a paper towel.
- Exactly the same way fry all the remaining strips.
- Ready "Urama" lay out on a dish and sprinkle, if desired, with powdered sugar.
Obaldenno delicious, fragrant spruce in the form of a spiral, prepared by own hands, will turn a family tea-drinking into a fairy tale. Such a delicacy will please everyone: from small to large. Following our step-by-step recipe, to prepare the Tatar figured brushwood is elementary simply. The team "Very tasty" wishes you a pleasant tea and good time with friends, family and friends.