For sale in our city such donuts, or rather, it's not donuts, and apples in the test are fried. To say that it's delicious, do not say anything. Crispy crust, so airy, and inside a juicy apple. Tasty until unconscious! In this recipe, we will tell you in detail the detailed preparation of fried apples in the dough.
- flour - 5 tablespoons;
- egg - 1 piece;
- vegetable oil - 1 tablespoon;
- salt on the tip of the knife;
- light beer - 3/4 cup.
- apples - 500 grams;
- proteins - 2 pieces;
- powdered sugar.
Apples in the test fried. Delicious donuts! Step-by-step recipe
- Mix vegetable oil, egg, salt and flour in a bowl.
- Gradually add the beer, maybe a little more. Consistency of the test should be obtained as a pancake, well, or as a thick sour cream.
- Stir well, cover and leave the dough for an hour at room temperature.
- Whisk the proteins into a thick foam, and before frying, mix them into the dough.
- Apples clean and cut the core. Slice 0.5 centimeter thick.
- Vegetable oil heat up to 180 ° C, dip the apple into the dough and immediately dip it into the heated oil. Roast on both sides until golden, can be 3-4 pieces at a time.
Put the apples in the dough on cooking paper or a dense napkin to remove excess fat. Before serving, sprinkle with powdered sugar. Rather, invite guests and relatives to a cup of fragrant tea, and serve! "Very tasty" wishes you a pleasant appetite! And pay attention to cooking lenten charlotte with apples and dough with apples.