Grandma with apples is more tender, tastier and more fragrant than any charlotte. Her recipe was given to me from my great-grandmother, so there is not a baking powder or soda in it. Only natural products! Its taste is comparable with bliss, and this is without exaggeration!
A few tips for cooking this dashing grandmother with apples: take apples in a messier, sour cream (I always use homemade sour cream) and cook with love only.
- apples - 600 grams;
- eggs - 4 pieces;
- sugar - 100 grams;
- sour cream - 100 grams;
- ground cinnamon - 0.5 teaspoon;
- wheat flour - 60 grams;
- butter - 10 grams (for the form);
- flour - 1 tablespoon (for the form)
Apple grandmother. Step-by-step recipe
- Apples peel, grate half, grate the second half with cubes.
- Put in the pan raw yolks, grated apples, sour cream, sugar, cinnamon. Thoroughly mash with a fork, add flour, mix again and then add the diced apples.
- In a separate container, whisk the whites and, gently stirring with a wooden spatula, enter them into the total mass.
- Slice the butter with a piece of flour and put the dough there.
- Bake in a preheated oven to 180 ° C until cooked. Usually it takes 30-35 minutes. Focus on your oven.
Just imagine, my great-grandmother was preparing a grandmother with apples in a Ukrainian oven. Though I was little, I remember this taste for the rest of my life. He can not be compared with anything. Bon Appetit! Cook with "Very tasty", we have everything delicious and many more interesting!
For example, try to prepare a lean charlotte with apples and apples in the test fried.